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You can enjoy extremely nice moment with Glas Pound-cake - crazy recipe of subtle notes from fresh citrus fruits and Madagascar vanilla - that is unforgettable. You experience delicate lemon zest that blends with sweet cake and brings well balanced flavour.
There are many layers in Glas Pebbles blend. We start from condensed milk together with crisp vanilla while we inhale, then get surprised by fruits, citrus, cream and corn flake for the exhale. The finish lasts long with crisp macaroon flavour mixed with previous fruit taste.
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